Wamanari

 Wamanari Cafe

Wamanari comes from Biak language, means "come here". The idea of that name is, we are calling people to come to our cafe. In this cafe, we're not only serve you drink, coffee and food but also we will educate people English. The theme of this cafe is English education, when you come to this cafe nobody will talk to you with Bahasa, only English. We will provide English book in this cafe also.
The menu, is coffee, homemade bakery, ice, cold drink and many more.
The Cafe Still in Process 
The reason we plan to make this cafe is that I love to be an entrepreneur and my sister love to bake a bread.
We are also an English teacher, that is why we use the English theme. This people who will serve the drink and food are the student of Black Pearl English Coure(BPEC) from general class.
This cafe also will help our family economy but also we decide to help the Black Pearl Papua Foundation.
The BPPF want to educate English by making many class in Papua, we made this as a help for that. Not only that, we will give ten percent of our income to the foundation.
When we tell about this to one of Black Pearl Network member, he is very interest. He talk to some people in Perth and one of them want to helping us by giving us loan.

This place is still in process and small, it is just the beginning and we have some more plan for the future. 
it is supposed to be done at the beginning of this year but the worker not doing it and we were only waiting for him to finish  this.
This out door cafe, right opposite the Bupati office. And this place always use as bike race competition place. so when people come to watch the race they can sit in our place and buy some of our products.


Business Plan by Robert

Wamanari (meaning ‘come here’) cafe and Faithree for the bread-making.



EXECUTIVE SUMMARY

Goals and Objectives

The gap in the market

The Faithree bread and Wamanari café will be a family business with a two-fold plan of bread making and café style outlet to sell bread and other foods/drinks in a prominent location in Nabire, a major city in Papua.

This is the brainchild of two talented indigenous Papuas, Ryon Sirmunapendi who has skill in breadmaking and Jerry Sirmunapendi her brother with skill in entrepreneurship.

Their company will take pride in offering drinks and foods in ecological sustainable packaging, local Papuan roasted coffee and locally made fresh bread and donuts (and other foods).

While the menu will be small and simple, the time and attention given by the family will make this business unique, when looking for quality coffee, free bread, and other produce. Their exceptional customer service to local residents and government employees as well as local Church groups will allow for customers returning and building the reputation of this family-owned business.

The company summary

The bread business and coffee shop, named  Faithree bread and Wamanari Café will be owned, run and managed by Ryon and Jerry. Bead and other food will be baked in private homes, beginning with the Sirmunapendi family home.

The mission and vision of this family organisation is fourfold:

To develop a family-owned business that ensure the family has resources for the education of children and youth to enable them to take their rightful place in Papuan/Indonesian society. As the average income of Papuans is low, it is important to facilitate a family business to ensure an adequate standard of living.

Tp develop this business in conjunction with the Black Pearl Papua Foundation as a model for other Indigenous businesses to be developed.

To provide employment for Papuans, either in food preparation, or in servicing the business.

To use the cafe and business as a meeting place for Indigenous Papuans to learn English Helping them with long term work and educational opportunity.

THE DEVELOPMENT OF THE BUSINESS

Ryon Sirmunapendi has been developing a bread making business during 2023, servicing the church and local community. She undertook training in developing a business with ,,,.. Her brother, Jerry recently spent three months in Perth. Australia, returning with the clear objective to build this family business.

Ryon ordered a converted container to be installed on a prominent site offered by a family friend. This is currently being constructed in preparation of the café which will serve as an outlet for food products.

Ryon and Jerry want to develop this business in accordance with the mission plan detailed above. The development will take place in three stages:

Stage 1: With a limited menu of bread, donuts and simple food together with cold drinks, begin operation in our café in the central location. Apply for micro-finance from interested supporters from Perth Australia through the Black Pearl Network. Install and operate equipment: bread making equipment, coffee maker, etc. with one employed staff to serve in the cafe

Stage 2: Employ  additional staff to serve in the café, make bread and other products offered in the café. This could be an outlet for other Papuan business such as fruit and vegetables.

Stage 3: Develop a complementary  language support for conversation and learning of English.

Each of the stages sets this business apart: as an Indigenous Papuan business which is rare in Nabire and the rest of Papua, as gaining overseas support and partnership, as employing other Indigenous Papuan staff, particular young Papuans looking for work opportunities, as teaching breadmaking etc. to other Indigenous Papuans with the thought of developing a cottage industry, as eventually helping to satisfy one of the essential needs of Indigenous Papuans, namely learning English for work and educational opportunities.

MANAGEMENT TEAM OVERVIEW

Jerry and Ryon will act as managers with university education and overseas experience, supported by the Black Pearl Papua Foundation as they encourage local Papuan businesses, and the Australian connection of the BPPF- the BPN.

PRODUCT AND CUSTOMER TARGETTING

The business has a wide target audience, which will develop from existing contacts from the Breadmaking venture.  The current contacts include community orders for bread and other foods, Church and government groups requiring food for seminars and other occasions. This will naturally be extended due to the prominent location near to Regional offices. Also, key events are often held in the vicinity of this location such as…

The business will be launched by a series of openings, aimed at different parts of the community: existing customers, the shire offices and specific church groups, with a blessing from key church leaders together with involvement of the Black Pearl Papua Foundation.

Customers will be targeted through the following means:

              By a colourful sign on the building seen from several directions

              By pamphlets given at key offices with introductory offers

              By social media with opening specials

Opening Specials: The company will use incentives, such as a free drink after the purchase of five drinks.

Bulk order incentives with bread and donuts.

The Company will also explore an additional product range complementary to the drinks such as chocolate and biscuits.

Store design, and equipment,

As the targeting customers will be Papuan, the design of the story with photos etc. will have a Papuan Christian character. This might involve photos of the whale shark, the Cendrewasih and other key Papuan or Nabire emblems. Some appropriate religious symbols would be on display.

Major equipment in the store will be a small fridge, water dispnser, Coffee making equipment, a blender for preparation of fruit juice, thermos and other small utensils. The owner of the property will be approach for power use with an appropriate charge.

Portable tables and chairs would be available as garden furniture.

Ancillary equipment will include bread making machines, ovens etc.

Location and market analysis

The coffee shop will operate from a prime location in Nabire opposite the District Offices and thereby servicing key corporate businesses and government offices. The outlet has been built and installed in this prime location. As stated above this will serve as an outlet for the food products which include fresh bread, donuts, and other food items such as fish soup and rice, as well as drinks to include Papuan coffee and the close by school.


Wamanari !!!


Komentar

Postingan populer dari blog ini

#Cerpen

ANAK PAPUA YANG MENOLAK MENYERAH

Senyum Manis Penuh Luka